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Fanconi syndrome primary prevention

Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]; Associate Editor(s)-in-Chief: Vahid Eidkhani, M.D.

Overview

Prevention of Fanconi syndrome mostly depends on early diagnosis, treatment and management of potential underlying diseases and/or preventing the toxicity of the exposure to exogenous precipitating factors.

Primary Prevention

Diagnosis, treatment and management of these potential underlying diseases in their early stages may prevent Fanconi syndrome’s progression or even onset[1][2][3]:

Preventing the toxicity of the exposure to exogenous precipitating factors may prevent Fanconi syndrome’s progression or even onset:

  • Galactosemia, Galctose consumption restriction
  • Hereditary fructose intolerance, Fructose consumption restriction
  • Tyrosinemia, tyrosine/phenylalanine consumption restriction
  • Any precipitating drug or heavy metal exposure restriction or adjustment, including: Nucleoside Reverse Transcriptase Inhibitors, Valproic acid, Aminoglycosides, tetracyclines, cadmium and lead


References

  1. Beinhardt S, Leiss W, Stättermayer AF, Graziadei I, Zoller H, Stauber R; et al. (2014). “Long-term outcomes of patients with Wilson disease in a large Austrian cohort”. Clin Gastroenterol Hepatol. 12 (4): 683–9. doi:10.1016/j.cgh.2013.09.025. PMID 24076416.
  2. Emma F, Nesterova G, Langman C, Labbé A, Cherqui S, Goodyer P; et al. (2014). “Nephropathic cystinosis: an international consensus document”. Nephrol Dial Transplant. 29 Suppl 4: iv87–94. doi:10.1093/ndt/gfu090. PMC 4158338. PMID 25165189.
  3. van Spronsen FJ, Thomasse Y, Smit GP, Leonard JV, Clayton PT, Fidler V; et al. (1994). “Hereditary tyrosinemia type I: a new clinical classification with difference in prognosis on dietary treatment”. Hepatology. 20 (5): 1187–91. PMID 7927251.

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