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Peptic ulcer history and symptoms

Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]; Associate Editor(s)-in-Chief:  :Manpreet Kaur, MD [2]

Overview

The hallmark of peptic ulcer disease is an episodic epigastric pain which cause awakening at night. A positive history of epigastric pain, use of drugs like NSAIDs including aspirin which inhibit cyclooxygenase, use of antiplatelets,steroids and family history of peptic ulcer disease is suggestive of peptic ulcer disease. The most common symptoms of peptic ulcer disease include episodic epigastric pain, heartburn, loss of appettite, gastroesophageal reflux, waterbrash, hematemesis and melena. Less common symptoms of peptic ulcer disease include intolerance to fatty food.

History

Obtaining the history is the most important aspect of making a diagnosis of peptic ulcer disease. It provides insight into the cause, precipitating factors and associated comorbid conditions.

Past Medical History

Medication History

Social History

Family History

Symptoms

Difference in symptoms of gastric and duodenal ulcer
Gastric ulcer Duodenal ulcer
Epigastric pain Occurs 1-2 hours after eating Occurs 2-5 hours after eating
Increases with eating Decreases with eating
Pain at night is less common Pain at night is more common
Heartburn, chest discomfort

and early satiety

Occurs commonly Less commonly occurs
Bleeding presentation

Common Symptoms

Common symptoms of peptic ulcer disease include:

Less Common Symptoms

Less common symptoms of peptic ulcer disease include:

References

  1. Laine, Loren; Solomon, Caren G. (2016). “Upper Gastrointestinal Bleeding Due to a Peptic Ulcer”. New England Journal of Medicine. 374 (24): 2367–2376. doi:10.1056/NEJMcp1514257. ISSN 0028-4793.
  2. 2.0 2.1 Ramakrishnan K, Salinas RC (2007). “Peptic ulcer disease”. Am Fam Physician. 76 (7): 1005–12. PMID 17956071.
  3. Drini M (2017). “Peptic ulcer disease and non-steroidal anti-inflammatory drugs”. Aust Prescr. 40 (3): 91–93. doi:10.18773/austprescr.2017.037. PMC 5478398. PMID 28798512.
  4. 4.0 4.1 Goulston K, Cooke AR (1968). “Alcohol, aspirin, and gastrointestinal bleeding”. Br Med J. 4 (5632): 664–5. PMC 1912769. PMID 5303551.
  5. Bruce MG, Maaroos HI (2008). “Epidemiology of Helicobacter pylori infection”. Helicobacter. 13 Suppl 1: 1–6. doi:10.1111/j.1523-5378.2008.00631.x. PMID 18783514.
  6. MacMath TL (1990). “Alcohol and gastrointestinal bleeding”. Emerg. Med. Clin. North Am. 8 (4): 859–72. PMID 2226291.
  7. Jafar W, Jafar A, Sharma A (2016). “Upper gastrointestinal haemorrhage: an update”. Frontline Gastroenterol. 7 (1): 32–40. doi:10.1136/flgastro-2014-100492. PMC 5369541. PMID 28839832. Vancouver style error: initials (help)
  8. Palmer K (2007). “Acute upper gastrointestinal haemorrhage”. Br. Med. Bull. 83: 307–24. doi:10.1093/bmb/ldm023. PMID 17942452.

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