
Health Dictionary
Reliable, easy-to-read patient information on common medical conditions — written in plain language, free of jargon, and grounded in current evidence. Browse the most frequent diagnoses, understand what they mean for everyday life, and learn which steps and questions help you have a focused conversation with your doctor.
Acacia catechu
Introduction
Acacia catechu is a deciduous, thorny tree which grows up to 15m in height.[2] Common names for it include Catechu, Cachou and Black Cutch. It is found in Asia, China, India and the Indian Ocean area.[1]
Uses
Uses
Food
The tree’s seeds are a good source of protein.[3]
Fodder
Branches of the tree are quite often cut for goat fodder and are sometimes fed to cattle.Closing </ref> missing for <ref> tag
Wood
The tree is often planted for use as firewood and its wood is highly valued for furniture and tools.[2] The wood has a density of about 0.88 g/cm³.[4]
Other uses
Its heartwood extract is used in dyeing, leather tanning, as a preservative for fishing nets, for medicine and as a viscosity regulator for oil drilling.[2]
Cultivation
Cultivation
The tree can be propagated by planting its seeds, which are soaked in hot water first. After about six months in a nursery, the seedlings can be planted in the field. [2]
