
Health Dictionary
Reliable, easy-to-read patient information on common medical conditions — written in plain language, free of jargon, and grounded in current evidence. Browse the most frequent diagnoses, understand what they mean for everyday life, and learn which steps and questions help you have a focused conversation with your doctor.
Colon polyps primary prevention
Introduction
Overview
Overview
Effective measures for the primary prevention of colon polyps include lifestyle changes, medications, and genetic counseling. Regular exercise, healthy diet, smoking cessation, and reduced alcohol consumption might be helpful for preventing colon polyps. It is recommended to take aspirin, calcium and vitamin D to decrease the risk of colon polyps.
Primary Prevention
Primary Prevention
- Effective measures for the primary prevention of colon polyps include:[1][2][3][4][5]
- Lifestyle changes
- Regular exercise
- Healthy diet consists of fibers and vegetables
- Smoking cessation
- Limiting alcohol consumption
- Medications
- Genetic counseling
- Lifestyle changes
References
References
- ↑ Shussman, N.; Wexner, S. D. (2014). “Colorectal polyps and polyposis syndromes”. Gastroenterology Report. 2 (1): 1–15. doi:10.1093/gastro/got041. ISSN 2052-0034.
- ↑ Jass, J R (2007). “Classification of colorectal cancer based on correlation of clinical, morphological and molecular features”. Histopathology. 50 (1): 113–130. doi:10.1111/j.1365-2559.2006.02549.x. ISSN 0309-0167.
- ↑ Pabby A, Schoen RE, Weissfeld JL, Burt R, Kikendall JW, Lance P, Shike M, Lanza E, Schatzkin A (2005). “Analysis of colorectal cancer occurrence during surveillance colonoscopy in the dietary Polyp Prevention Trial”. Gastrointest. Endosc. 61 (3): 385–91. PMID 15758908.
- ↑ O’Brien, Michael J; Zhao, Qing; Yang, Shi (2015). “Colorectal serrated pathway cancers and precursors”. Histopathology. 66 (1): 49–65. doi:10.1111/his.12564. ISSN 0309-0167.
- ↑ Aarons, Cary B; Shanmugan, Skandan; Bleier, Joshua IS (2014). “Management of malignant colon polyps: Current status and controversies”. World Journal of Gastroenterology. 20 (43): 16178. doi:10.3748/wjg.v20.i43.16178. ISSN 1007-9327.
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]; Associate Editor(s)-in-Chief: Sadaf Sharfaei M.D.[2]
