Health Dictionary
Reliable, easy-to-read patient information on common medical conditions — written in plain language, free of jargon, and grounded in current evidence. Browse the most frequent diagnoses, understand what they mean for everyday life, and learn which steps and questions help you have a focused conversation with your doctor.
Foodborne illness natural history, complications and prognosis
Introduction
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Complications
Complications
- Campylobacter jejuni which can lead to secondary Guillain-Barré syndrome and periodontitis.[1]
- Escherichia coli O157:H7 enterohemorrhagic (EHEC) which causes hemolytic-uremic syndrome.
References
References
- ↑ Humphrey, Tom; et al. (2007). “Campylobacters as zoonotic pathogens: A food production perspective <internet>”. International Journal of Food Microbiology. 117 (3). doi:10.1016 Check
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Editor-In-Chief: C. Michael Gibson, M.S., M.D. [1]